References

Adler, N. E., Boyce, T., Chensey, M. A., Cohen, S., Folkman, S., Kahn, R. L., et al. (n.d.). Socioeconomic Status and Health: The Challege of the Gradient. Foundation in Social Neuroscience .

Community Health, Community Risks,. (June 1992). American Journal of Public Health .

McKinnons, J. (April 2003). Current Population Reports. U.S. Department of Commerce.
North Central Regional Educational Laboratory. Learning Point Associates (1996) Socioeconomic Status

Parker-Pope, Tara. “A High Price for Healthy Food.” (2007) New York Times http://well.blogs.nytimes.com/2007/12/05/a-high-price-for-healthy-food/

Smith, J. P. (1999). Healthy Bodies and Thick Wallets. Journal of Economic Perspectives , 12.
Swanson, Christopher B. “The Real Truth About Low Graduation Rates.” The Urban Institute Education Policy Center

Winkleby, M. A., Jatulis, D. E., Frank, E., & Fortmann, S. P. (1992). Socioeconomic status and health: how education, income, and occupation contribute to risk factors for cardiovascular disease. American Journal of Public Health .

North Central Regional Educational Laboratory. Learning Point Associates (1996) Socioeconomic Status

U.S. Dept. of Commerce, Bureau of the Census, Current Population Reports, Series P-60, (2005) “Money Income of Households, Families, and Persons in the United States,” “Income, Poverty, and Valuation of Noncash Benefits,” various years; and Series P-60, “Money Income in the United States,”